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· should really be working.
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This intrigues me...but I'm a little confused. Aren't nacho chips already deep fried? Did they melt cheese onto some chips, batter-dip them and then fry that? Whatever they did, I want it.
 

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Discussion Starter · #7 ·
:lol: No, we had one scotch and then went to dinner. I wasn't drunk until we got back. Then I was fuckin' wasted... :drew:

They're like batter-dipped in and then put in the deep fryer, so they're kind of like a flaky pastry, but still taste like nachos.
 

· Thread Killer
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:lol: No, we had one scotch and then went to dinner. I wasn't drunk until we got back. Then I was fuckin' wasted... :drew:

They're like batter-dipped in and then put in the deep fryer, so they're kind of like a flaky pastry, but still taste like nachos.
Ahh.. now your making sense.. i gotta a killer buzz right now and hungry as fuck :lol:
 

· Slow Money
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Wirelessly posted (Hivemind: Mozilla/5.0 (iPhone; U; CPU iPhone OS 4_0_1 like Mac OS X; en-us) AppleWebKit/532.9 (KHTML, like Gecko) Version/4.0.5 Mobile/8A306 Safari/6531.22.7)

Want
 

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Wirelessly posted (Hivemind: Mozilla/5.0 (iPhone; U; CPU iPhone OS 4_0_1 like Mac OS X; en-us) AppleWebKit/532.9 (KHTML, like Gecko) Version/4.0.5 Mobile/8A306 Safari/6531.22.7)

Want
No, require. Holy shit.

How was the salsa?
 

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Discussion Starter · #13 ·
Home made, 100% fresh as well, and TREMENDOUS. Perfect amount of spice, and you could taste all of the individual little bits in it. Tops in my list of Mexi places I've been to, easily.
 
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